If you love seafood or want to start eating more fish, the "Fish Buying and Cooking Guide by Mark Bittman" is your go-to resource. It's packed with simple advice that takes the guesswork out of choosing fresh fish. Mark Bittman knows the ins and outs of seafood, so you can trust his tips on what to look for in quality, sustainable options at the market. Whether you’re a seasoned chef or just starting out, this guide breaks it all down in an easy-to-understand way.
Beyond just buying fish, this guide dives into how to prepare it, too. With straightforward recipes and techniques, you'll feel confident trying everything from grilling to baking. Plus, Mark’s casual approach makes cooking fish feel less intimidating and a lot more fun. So, if you’re ready to bring the ocean to your kitchen, grab this guide and make seafood a regular on your dinner table!
